DolceFriday, March 04, 2016
When a town's square is still a center of activity -- courthouse in the middle surrounded by little (and sometimes not-quite-so-little) shops buzzing -- it's like a relief that vanilla mega-franchises don't fit, and don't fit-in, everywhere. Later this month, tiny Dolce in Troy, Alabama, owned by Jamey McDaniel who makes everything from scratch as it should be, celebrates its second anniversary on the square.
The NYT ran the recipe for agnes b.'s mother's Tarte au Citron last month:
"...when she was making a tarte she was in good humor, the same as when she came back from the hairdresser."