Date Night

Posted by ginger On Wednesday, September 30, 2009

So...it really is true that when you have children, going out alone with your husband feels like a date! A couple of weeks ago, Av took me to The View, which is at one of the clubs we belong to.


I think we have been influenced by 'Mad Men' on AMC because Don Draper's favorite drink is an Old Fashioned and the last two "dates" we've been on - at The Veranda (Chef Tom Robey is terrific) and now at The View - Av has been ordering them. That's an O/F there on the left. All I was in the mood for was a sweet tea along with my water, and they very nicely brought simple syrup (that's in the little...I think that's a cordial glass...to sweeten the tea) for it. I love the simple syrup idea - they do that at Chez FonFon too - because then you don't have to bother with packets and wondering when the sugar will dissolve.


This is the dining room there:
Photobucket - Video and Image Hosting


...and this was our view - they put is right by the window. So pretty.

Supper was nice, but I have to admit: dessert was the best course. Av had some kind of chocolate pie and I had a grape cobbler.


Afterwards, it was really great outside so we walked over to the WBRC sign in front of the television station - there's kudzu growing all the way up!

We had a wonderful time.
Yay dates!

Townley, Alabama

Posted by ginger On Wednesday, September 30, 2009

I just had to share this pic we took last month when we were on our way to Mississippi! This is in Townley, Alabama. Can you imagine!? Well, it's nice when people have a sense of humor. hahaha!

White Oak Vineyards, Anniston AL

Posted by ginger On Tuesday, September 29, 2009

We're continuing with our "Alabama Sideways" - trying to visit all the different wineries in the state. This is White Oak Vineyards in Anniston:

Isn't it pretty? Very pretty. I do want to say here that the mailing address is Anniston, but it's probably 15 or 20 minutes from downtown Anniston. Not that it matters. The drive out here is really nice.

Inside:


What a nice setting:

Av came out smelling like a giant grape - I don't know what it was, maybe because they had the vats of wine there in the tasting room, but it was really strong. They had red, white, and blue muscadine wines and peach and blueberry fruit wines. There was also a muscadine champagne (which...I know...if it's outside that region in France it's not technically 'champagne' but...) - that sounds like fun!

Nice!

It's Here...It's Time...It's *So* Good!! Oh, And Mules.

Posted by ginger On Friday, September 25, 2009

Today and tomorrow is the Greek Food Festival downtown Birmingham at the Holy Trinity - Holy Cross Greek Orthodox Cathedral. This is one of those must-do food festivals because it is just the very, very best...you guessed it...Greek food.


We'll be going later to get souvlakia (lamb kebabs), pasticho / pastichio, and homemade baklava. Every bit of it is homemade - nothing brought in - and they even sell big pans of pasticho you can bring home for the freezer that will feed 9-12 people.

This is my pasticho at last year's festival:
Photobucket
They have their cathedral open for people to view also - just beautiful.



---

This weekend is Mule Day in Winfield, Alabama. Ah, I just have to show the pic above because we gave Shug a bunch of these Schleich animals from the Feed and Seed that the McEwens have in Wilsonville (they're the nice people that mill the organic grits and cornmeal, etc.), and I explained to Shug that donkeys especially like to be in pairs, that they would much rather be with a friend than alone. Well, he has since *always* kept donkeys and mules together when he plays with them! Such a sweet little heart he has.

Tomorrow from 10a-5p is the annual Quilt Walk in Collinsville, and the Antique and Apple Festival in Moulton (8483 Hwy 157). Hmmm...

One Thousand Pounds Of Alabama Clay

Posted by ginger On Thursday, September 24, 2009

The Samford University Art Gallery exhibit (in Swearingen Hall), "1000 Pounds of Alabama Clay" ends tomorrow! I have been meaning to get to it since it opened late last month and wanted to make it a little get-together with a friend, but this afternoon I realized it was now or never...and it was almost never because I got there around 4:30p figuring that the gallery didn't close until 5p, but guess what!?


Well, it wasn't all for naught because they had several pieces displayed outside the gallery in a large glass case. Pottery from about thirty different Alabama artists is included in the exhibit.

Aubrey and Jane Brown, Clanton AL:

Margaret Barber, Montgomery AL:

Tony Wright, Mobile AL:
Steve Loucks, Wellington AL:

All the clay used for the pieces in the exhibit came from Miller's Pottery in Brent, Alabama. That family has been making pottery since 1865. If you know Allen Ham and have some of his pottery, he is a cousin of the Millers and is a partner of theirs.

The exhibit was sponsored by the Alabama Craft Council and has appeared at the Alabama Artists Gallery in Montgomery and the Kentuck Museum in Northport. It's a two-year traveling exhibit. When I find out where it will show next, I'll update this.

New Gee's Bend Quilt Kits And Fabrics

Posted by ginger On Thursday, September 24, 2009

Guess what!? The press release for the new Gee's Bend quilters' partnership with Baum Textiles / Windham Fabrics was sent to me yesterday - with pics! Starting this November, four quilt kits (shown below) and 19 different solid fabrics will begin shipping to quilt shops.


Each quilt kit is comes in a cute bag and includes instructions, fabric, and binding. The designs are based on those by Gee's Bend quilters Mary Lee Bendolph, Mary L. Bennett, Qunnie Pettway, and Rita Mae Pettway.

One of the most interesting things from the press release was the description of each design:

Housetop, measuring 52” x 64” is based on the same titled design by Rita Mae Pettway – manufacturers style # 30551. Mrs. Pettway (b. 1941) made her first quilt at the age of 14. She was raised by her grandmother, quiltmaker Annie E. Pettway, and still lives in the house that her grandfather built for the family in the 1940s. "Onliest thing we did after everything else was done, we sit by the fireplace in the wintertime and piece up quilts. Me and my grandmama Annie. She didn't have no pattern to go by; she just cut them by the way she know how to make them," says Rita Mae. Piecing quilts, according to Rita Mae, was done individually but quilting "we all did together." Rita Mae, along with her ancestors and her daughter, renowned quilter Louisiana Bendolph share a penchant for creating strip quilts in concentric squares resulting in Housetops or Hog Pens, each artist though has a unique style and variation on the theme.

The Strips and Strings quilt kit is based on Mary Lee Bendolph’s design of that name. The manufacturer’s style is # 30552 and the final quilt measures 75” x 50”. Mrs. Bendolph (b. 1935), the 7th of 17 children, descends from generations of accomplished quilt makers. She learned to quilt from her mother, Aolar Mosely and a network of aunts and female in-laws. She worked in the Alabama fields and attended school intermittently until she was 14, when she began her own family. Bendolph was one of many Gee’s Benders who accompanied Martin Luther King Jr. in his march at Camden, AL in 1965. Her quilt making style marries a flair for improvisation to traditional construction techniques that emphasize rectangles and squares. Her minimalist patches, small compositions of cloth, build to create intricate overall compositions that contain humorous touches and autobiographical references.


Housetop 4-Block Variation is 57” x 65” and styled after the work by the same name by Mary L. Bennett – manufacturers style # 30550. Mrs. Bennett (b. 1942), granddaughter of Delia Bennett (1892-1976) ancestor of many quilt makers in Gee’s Bend. Mary L. Bennett pieces primarily “Housetop” and “Bricklayer” compositions and imaginative variations on them. “I was born down here in Brown Quarters and got raised by my grandmother. I started out working in the fields for my uncle Stalling Bennett. I didn’t get no schooling – every now and then a day here and there. Didn’t nobody teach me to make quilts. I just learned it by myself, about 12 or 13. I was seeing my grandmamma piecing it up, and then I start. I just taken me some pieces and put it together, piece them up till they look like I want them to look. That’s all," states Mary L. Bennett.


Lazy Gal Variation, based on the design of the same name by Qunnie Pettway measures 52" x 62” – manufacturers style # 30549. Mrs. Pettway (b. 1943) is the great-granddaughter of Dinah Miller who is said to have arrived in the United States aboard a slave ship from Africa -- the Clotilde that docked in Mobile Bay, Alabama prior to the Civil War. Qunnie learned to quilt House Tops under the tutelage of her mother, Candis Pettway. In 1960 after she married, she found her unique artistic voice and began making patterned quilts including Wedding Ring - which she learned from her sister - Chestnut Bud, Bear Paw and Crazy Z. Qunnie's daughter, Loretta P. Bennett is one of the youngest quilters actively creating extraordinary quilts today.

One of the other really nice things is that a percentage of the royalty that each of the four quilters receives is in written contracts to be routed into The Gee's Bend Quilters Collective and The Gee's Bend Foundation.

---
One shop is already taking pre-orders because of the anticipated order volume.

Bryant Vineyard, Talladega AL

Posted by ginger On Wednesday, September 23, 2009

One of the things we've been trying to do is to visit all the different wineries in Alabama while we're out. A couple of weekends ago we were close to Talladega so we stopped in at Bryant Vineyards:


I can't find a working website for them, but they are at 1454 Griffitt Bend Rd, Talladega, 256/268.2638.


I think they also let people come and pick their own muscadines because they had a scale outside and while the boys and I were outside, a small group came up with their own sacks full to weigh.

They make different varieties, and for some of the varieties they bring in grapes from other parts of the country. Since we're really only interested in wines made with Alabama fruit, Av got these two:
Muscadine, and blueberry. Sounds good!

The Last Soldier, And Bontura

Posted by ginger On Tuesday, September 22, 2009

Across from the Refuge Baptist Church in Lincoln, Alabama is Halls Cemetery. Inside is this monument for Pleasant R. Crump, who lived to the age of 104...


...and was the "last living Confederate soldier in Alabama. Last living soldier that witnessed the surrender at Appomattox, Va.":

This article has more about Mr. Crump, and the author had his photographs of the monument used in an episode of History's Mysteries.

Well, actually I'm confused because the article says "PBS' History's Mysteries". H/Mysteries is a History Channel show and PBS' show is History Detectives. I looked really quick at both and couldn't figure out what the episode was based around.

Anyway, one of the things I noticed when looking at the PBS History Detective website was that they had done a feature about Bontura in Natchez - we've been by there before:


They were investigating how the man who built the home in 1851, Robert D. Smith, went from "traveling on a ship full of captive individuals destined for servitude to owning a luxurious home". The transcript is here, but here are the interesting excerpts:

Robert Smith was 16 years old when he got off that slave ship. What was life like for a free man of color here in New Orleans then? That’s a question I have for city historian professor Rafael Cassameer, whose family has lived here for more than 200 years. Why would a free person of color have moved from Baltimore to New Orleans back in the 1820S?

---
Rafael: No segregation by race, no segregation by class...

---
(he set up a grocery business)

Judith: We have the year, 1837. We have the other person involved in the deal. And we have page numbers, so that we can now go to the original document. This is an act of sale from Robert D. Smith, free man of color, to Edward Barnett. He is selling a house, Orange and Camp Street in the American sector, Lower Garden District is what they call it now.

Tukufu: Okay.

Judith: He’s selling it for $4,000. That’s a lot of money.

---
Tukufu: And like a true entrepreneur, Robert Smith knew how to make a profit.
Judith: He bought it for $650, so he’s buying bare property.

---
Judith: Yeah. Well, let’s see what else we’ve got here. He’s selling a house. He is selling a mortgage. He’s making another mortgage. He’s selling two slaves to two different people.

---
Judith: This is a power of attorney to a man in Cincinnati, Ohio, for the purpose of “manumitting, emancipating, and granting freedom to his female slave named Ann McCauley together with her four children, for the express purpose of freeing them.”

Tukufu: Wow! So Robert Smith emancipated Ann McCauley. But why? And what happened to her? It looks like she couldn’t stay in Louisiana. In 1830, Louisiana passed a law that made it impossible for a freed slave to remain in the state. Louisiana slave owners were afraid that freed slaves like Ann would be the wrong example for those still in captivity. So after she was freed, she would have been forced to leave New Orleans. All of this is happening in the space of six weeks. Which is suggestive that he’s not staying in town. He’s selling everything off. He’s leaving town. Why would Smith sell off all his property and leave the city that had brought him success? Natchez is right across the state border, up the Mississippi River from New Orleans. I’m going to check the public records to see when he’s first mentioned.

“You are hereby authorized to celebrate the rights of matrimony between Robert D. Smith,” -- our guy -- “and Ann McCauley” this is the woman that he purchased in New Orleans. He’s marrying her, here in Natchez, Mississippi. In the 1840S, half of Mississippi’s Free Blacks lived in Natchez. This would have been a place where Smith could marry and live with his wife free. So Robert Smith did travel a slave ship, but not as a slave. He was a free person of color. In New Orleans, he was a successful businessman, but was forced to leave to have freedom for the woman he would marry. And he settled in Natchez, where he prospered in a taxi business, built a house and called it home. My journey ends here, back in the Coys’ house in Natchez.

---
Tukufu: And so they ultimately ended up here in Natchez, Mississippi, in this beautiful home.

Coys: This is a love story.

Tukufu: It is a love story. It’s about love and it’s about freedom. In part, he had to escape from Louisiana to find freedom to marry his wife in Natchez, Mississippi. Certainly helps us to understand Robert Smith and his family and why he came to Natchez.

Happy Birthday, World! And Honey Cake.

Posted by ginger On Monday, September 21, 2009

This past weekend was Rosh Hashanah - I put up the banner from last year, some wooden numbers that were spraypainted silver, and a couple of pomegranates on little stands:


I also piped 5770 for the new year on a little birthday cake (R/H is the Jewish New Year. It has a lot of religious observance behind it, but since the boys are so little we're keeping the idea simple that the world is having a birthday).

---
One traditional food for the holiday is honey cake, and that's because honey symbolizes something sweet - a sweet new year. This recipe (like all my recipes) is my own, but I want to give credit where credit is due. My recipe is based loosely on a recipe in this cookbook:
"What's Cooking With The Millstein's" (excuse the misplaced apostrophe, I know.) and it was published in 1960 with recipes from the Millstein family and other Jewish families - and non-Jewish families - in Natchez, Mississippi. Anyway, I based my recipe very loosely on the one in this cookbook that's on page 23, called "Tante's Honey Cake" ("Tante" is Yiddish for "Aunt").

Okay! Where do we start...
Seriously. Start with a bottle of whiskey because you're going to need a 1/2 cup of it for the cake.

Ingredients:
2 cups honey plus a bit more for serving each piece, if you like
2 cups sugar
5 eggs
2 tsp baking powder
1 tsp baking soda
5 cups flour
1/2 cup whiskey (totally optional)
1/2 cup oil
1/2 cup pineapple juice
3 cups pecan halves (they will break up in the Kitchenaid so don't bother with chopping them further)
1 tbsp salt

Directions:
Preheat the oven to 350*.
Prepare a 9x13 pan or two 8x8 pans by lining with parchment paper.

Combine the honey and sugar in the Kitchenaid. Add the eggs one at a time, then the pineapple juice:

In a separate bowl, combine the flour, baking powder, baking soda, and salt, then add to the Kitchenaid. Add oil. If you are adding the whiskey, do that now. Add pecans. Check the batter consistency. If it needs a bit more flour, add that. If it needs to be less thick, add a bit more pineapple juice.

Pour it into pan(s), place in the oven. Start peeking at about 35 minutes - mine took right at 45.

All done:

You can drizzle a tiny bit of honey over the slice if you like, too.
Happy New Year!

Broiled Cheese Tomatoes

Posted by ginger On Friday, September 18, 2009

I like to make these little tomatoes for a summertime appetizer or sometimes lunch with little salads.


Recipe:
2 large tomatoes, sliced into thick (but not super-thick) rounds
1/2 cup mayonnaise
1/2 cup parmesan cheese shavings
salt and pepper
fresh basil, one whole leaf as garnish for each plate, one leaf per finished tomato as topping

Directions:
Put the oven on broil.

Shave 1/2 cup parmesan cheese, combine with 1/2 cup mayonnaise. Season with salt and pepper.
On a foil-lined tray, spoon the cheese/mayonnaise mixture onto each tomato slice:

Broil for 3-4 minutes (after the first couple of minutes, watch very closely for it to just brown and begin bubbling around the edges). Plate and top with basil:
These are wonderful!

Rural Studio in Mason's Bend, AL

Posted by ginger On Friday, September 18, 2009

These structures are all in Mason's Bend, Alabama.



Some of these houses I don't know the names of or stories behind, but...


This is the community center and glass chapel, which replaced a trailer that was being used for church services. The walls are made out of clay and sand, with wood from nearby cypress trees. The 80 Chevrolet Caprice windshields came from a Chicago scrapyard for $120.

I don't mean this to sound terrible, but it almost seemed disrespectful for these weeds to be invading something that so many people had invested so much time and love and labor into.

Before he died, Mr. Harris, who owned the Butterfly House, took care of the garden here.

This is the "Butterfly House" and almost half of this house consists of the front porch because the Harris family, who at first were reluctant to accept the new home, basically lived on their front porch (I just have to say here that a lot of this information comes from the very good books Rural Studio: Samuel Mockbee and an Architecture of Decency and Proceed and Be Bold: Rural Studio After Samuel Mockbee). The roof's main purpose is for channeling breezes, and some of the heart pine came from a 105-year-old church that was being torn down.

This is Lucy's House - also known as the carpet house. It was built in 2002 and contains a family room that doubles as a tornado shelter. The walls are made out of 72,000 Flor carpet tiles.


This is the "Hay Bale House" which is also known as the Bryant house. It was finished in 1994 and was the first building completed by the Rural Studio. Before that, the Bryants were living in a shack without heat or plumbing and this house was built next door. The 80-pound hay bales were wrapped in polyurethane, placed in stacks, secured, and coated with stucco. After the house was finished, a student designed and built the smokehouse (out in front) from concrete rubble and discarded road signs.

...from this angle you can see the roadsigns in the ceiling and the bottles embedded in the walls to allow more sunlight in: