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The White Lily Answer

Sunday, June 22, 2008


Thank you - thank you - thank you to Joanne, who emailed me with the answer to the code for Knoxville-milled White Lily!

Look for the "Best if used by" date stamp, like on my sack of flour above. Underneath the "best if" line is a series of numbers.

  • The first number indicates year. So this flour was milled in "8" = 2008.
  • The next three numbers indicate the day of the year. The 108th day of this year was April 17th.
  • The next three numbers indicate the plant code. The Knoxville code is/was 569.

Joanne - really - (and I am sending you an email back too, but...) thank you soooo much!!

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Favorite Restaurants:
1. Commander's Palace, New Orleans LA
2. Arnaud's, New Orleans LA
3. Antoine's, New Orleans LA
4. Doe's Eat Place, Greenville MS
5. Root, New Orleans LA
6. Chez Fonfon, Birmingham AL
7. Taylor Grocery, Taylor MS
8. Ninfa's on Navigation, Houston TX
9. Lusco's, Greenwood MS
10. The Dinner Bell, McComb MS

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